Thursday, March 4, 2010

corn, bean, and avocado salsa

1 bottle of Italian dressing
1 avocado
1 can of black beans (drained and rinsed)
1 can of corn (drained and rinsed)
red onion
cilantro

I used about 3 tablespoons of red onion and cilantro, but add to taste. Mix everything in a bowl and let sit for a couple of hours.
Serve with tortilla chips.

No comments:

Post a Comment