Tuesday, August 2, 2011

Grilled Bread Salad

3 medium tomatoes, cut into chunks
1/2 small red onion, chopped
2 tsp extra virgin olive oil
2 Tbsp red wine vinegar
1/2 tsp salt
1/2 tsp pepper
1 4oz ciabatta loaf, sliced in half horizontal
1 large garlic clove
3 oz crumbled goat cheese
1/2 cup fresh basil, roughly torn

Grill your bread on a panini grill or a bbq grill. Chopped into cubes. Put red onion, tomato and bread into a medium bowl. In a small bowl mix the extra virgin olive oil, red wine vinegar, salt, pepper and chopped garlic. Whisk together. Pour over the salad and toss. Sprinkle on the goat cheese and basil.

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