beverages & delectables
a blog for food and friends
Wednesday, March 3, 2010
Caramel Fruit Dip
1 pkg. cream cheese, softened at room temperature
¾ C. brown sugar, dark
½ C. sugar
1 tsp. vanilla
Mix all ingredients either with a blender or by hand. Serve with fruit or pretzels! Makes a great after school snack.
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